The Hafod Hotel, Devils Bridge are the appointed event
caters and will be running the bar and providing a Friday evening supper
and the Saturday night dinner.
Friday Night Supper:
Welsh Ale Battered Haddock, Chips, Mushy Peas & Tartare
Thai Red Chicken Curry (med spicy), Basmati Rice
Thai Red Vegetable Curry (med spicy) with Basmati Rice (V)
Saturday Night: Dinner
Cauliflower and Cheddar Soup with Crusty Bread
Chicken Terrine with Bacon & Cheese,
Chilli & Lime Chutney,
Roast Brisket of Beef with Yorkshire Pudding, Vegetables and all the
Local Rainbow Trout, Sweet Potato Fries, Grilled Vegetables.
Caper Ratatouille and Goats Cheese Stack with Garlic Bread and Salad
(Basically layered vegetables with Goats cheese with a tomato sauce.)
Mixed Berry Meringue Roulade
Please note that extra menu items can be added subject to demand.
Please contact Roy
Non dining guests and partners welcome in the room but diners only at the
There is good cafe at Pontrhydygroes opposite the water wheel.
As its only about a mile down the road I recommend this for casual eating.